Plateful of Adventures @ Home and Beyond!
This Mutton Chilli recipe is a rendition of the ever popular Andhra-Style Chilli Chicken, adapted to making it with Mutton. The same intense heat of the chillies amalgamated with the sweetness of onions but made juicier and flavour packed with succulent Mutton pieces.
For those who are oblivious to the fact that Mangalorean cuisine isn’t just about the Byadgi Chilli based Masalas, the Green Masala Mutton Curry comes as a fresh, herby, aromatic surprise!
This Mutton Chilly Fry is an easy one pot dish where Mutton is cooked with selected spices and aromatics for a perfect blend of heat, spice and tart sweetness
Bhatkali Mutton Biryani is a delectable Biryani with subtle flavours. It originates from the Nawayath Muslim community from the coastal town of Bhatkal in Karnataka.
A super easy mutton stew made the Parsi way. Simple ingredients and simple process. Pressure-cook the meat and then simmer it with a simple masala comprising of coriander leaves, ginger and garlic.
A super easy Mutton stew recipe to make and can be cooked in no time. Tastes great with mutton on the bone as it is more tastier. But, you can make it with boneless meat too and even with Beef. Enjoy it with rice or any of the rice based preparations like Sanna, Panpoley or Sheviyo.